November 23, 2024 New York

Blog Post

Black rice in Bangladesh

Rice (Oryza sativa L.) is the major cereal crop in most of the developing countries. Black rice is a type of pigmented rice, with black bran, covering the endosperm of the rice kernel. Black rice is an aromatic and pigmented rice variety popular in Asia, whose demand and consumption is increasing day by day in […]

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Rambutan fruit cultivation

Among all foreign fruits, Rambutan is particularly popular and favoured in this country. This fruit is somewhat similar to lychee, but it is larger, roundish, and slightly spiky. The ripe fruit is bright red, orange, or yellow, in attractive colours. The outer skin of the fruit is covered with numerous soft hair-like protrusions, resembling the […]

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Passion Fruit Cultivation

Passion fruit is a vitamin C-rich fruit. In Bangladesh, it is an unfamiliar or less familiar fruit. Passion fruit is a perennial vine plant. It is commonly known as “Tang fruit” by many people. It belongs to the Passifloraceae family, and its scientific name is Passiflora edulis. The characteristics of passion fruit: Passion fruit can […]

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Langan fruit cultivation

The Langan fruit is native to the warm regions of Asia. It belongs to the soapberry family, which includes lychee, and rambutan. The fruit has a thin brownish peel, and the flesh inside is white, and soft, similar to lychee. Langan fruit is often compared to lychee, because of its resemblance and taste. The outer […]

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