The essential oils of Lemon have much to do with the health and delightful and distinctive aroma of the person.It’s a very versatile solution for the whole body. The essential oils, taken internally, diluted, or topically used for various conditions, can be used in the following manner,inhaled as aromas.
A tiny evergreen tree from Asia, is known as Citrus limon (lemon). The lemon has a number of different species and has yellow ellipsoidal fruit. It is the most important species after oranges and mandarins of citrus fruit. The term “lemon” comes from ancient French called “limon.” The term “limone,” Arabic “lamun” or “lmun” and […]
Chive ( Allium tuberosum ) is a rhizomatous, clump-forming perennial plant growing from a small, elongated bulb that is tough and fibrous. Unlike either onion or garlic, it has strap-shaped leaves with triangular bases, about 1.5 to 8 mm wide. It produces many white flowers in a round cluster (umbel) on stalks. It grows in […]
Fish culture is the process of raising species of fish in captivity and managing them and their environment to improve growth and reproduction. Bangladesh has shown significant improvement in fish production. From the past decade, mainly three variety of fish were mass cultivated in bangladesh. The availability of fish fries, intake of artificial foods and […]
Agroforestry plays a vital role in sustainable agricultural practices promoting biodiversity, soil health and rural livelihoods. However, in Bangladesh several traditional agroforestry practices have become outdated and inefficient. This article aims to highlight 25 invalid and obsolete agroforestry practices in Bangladesh providing insights into the shortcomings of these practices and the need for adopting more […]
Typically, the Bangladeshi production system comprises farmers cultivating small, intensively managed plots, crowded together across floodplain, a mix of landowners, sharecroppers and landless labourers. Muslim families dominate rural society. Farmers cultivate rice as a staple, together with other crops like mustard, onions and jute, for subsistence and sale at local markets. The number of crops, […]
Floods in Bangladesh have a significant impact on agriculture and people’s livelihoods. They are the most common disaster affecting crop production in terms of area and yield. However, normal floods are actually beneficial for the environment, especially since rice is crucial for food security in the country. A recent study by the Agricultural Economic Division […]
In the past 58 years, the record has been broken as the temperature in Dhaka and across the country had reached nearly 43 degrees Celsius in recent months. Intense heat is affecting humans, animals and birds. The extreme heat is causing the soil in many areas of the country to become parched. Along with that, […]
In order to ensure food safety in Bangladesh, scientists have been working for a long time to develop improved and high-yielding varieties of rice, that can thrive in diverse and challenging environments. The latest version of these advancements is known as “Genetic Gain.” According to scientists, Genetic Gain refers to the development of specific traits […]
As the demand for agricultural products including flowers continues to increase, the flower market has been growing steadily worldwide. Currently, the floral market in Bangladesh is worth approximately 15 billion taka. Flower cultivation used to be limited to only Jashore (Jessore) in the past. It is now known that, flower cultivation is taking place in […]
Israfil Hossain
